Our Vegan Posts
Baked Beans À La Différence
These are the result of a traditional Sunday breakfast in a London café with some Mexican friends who ventured to try the beans. Oh dear…!
Khaman Dhokla Recipe: Fermented Chick-Pea Savoury Cake
A steamed savoury cake of fermented chick pea batter, garnished with an aromatic oil of mustard seed, curry leaf, chilli and hing
Gluten-free Vegan Oat Flour Pancakes
There’s so much more to oats than porridge. Here’s the first of my non-porridge oat recipes. Great for breakfast, lunch, tea and supper
Shiozuke: Cucumber With Kelp
Tsukemono or pickled thing in Japan accompanies literally every meal, can be served over a bowl of rice and even forms part of the tea ceremony.
Probiotic Soured Lacto-fermented Plums
Lacto-fermented foods are pro-biotic, providing micro-organisms to strengthen the immune system and enhance your mood …
Roasted Tomato And Garlic Soup
Figs and beef tomatoes are in season here in Extremadura Smoked La Vera paprika is, thankfully, a condiment for all seasons.
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